Hot Fudge Pie
From Lois Uhl

Use a 9 inch pie pan with crust.

INGREDIENTS: 3 squares baking chocolate, 1 stick butter, 1 1/4 cup sugar, 1/4 cup flour, 1/4 tsp. vanilla, pinch of salt and 3 eggs.

DIRECTIONS: Melt chocolate squares and butter, mix well. Stir in sugar. Fold in flour and a pinch of salt. Then add vanilla. Beat 3 eggs and add to mixture. Put into the pie crust. Bake for 30-35 at 350* let cool 10 min. Delicious warm.